Events

Shop Local—and Fresh—at the Summer Farmers' Market

The summer farmers’ market at NCI at Frederick is under way right on schedule, undeterred by a cool and rainy May.

Shoppers can find fresh produce, starter plants, local meats and cheeses, coffee, crafts, and more in the front parking lot of Building 549 every Tuesday from 11 a.m. to 1 p.m. The market will run through Oct. 25.

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Alumni of High School Internship Program Return for 25th Anniversary to Inspire Current Students

The Building 549 auditorium is often packed with high school interns eager to hear a scientific lecture. On April 22, however, the room swelled with interns spanning a wider age range. At the 25th Werner H. Kirsten Student Intern Program (WHK SIP) Anniversary Symposium, incoming, current, and former interns gathered to celebrate the program, which has provided biomedical research experience for local high school seniors. 

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A Culinary Cornucopia at the Second Annual Ethnic Food Cook-off

Imagine traveling the globe, sampling cuisines from countries as disparate as Russia, Switzerland, India, and Ethiopia. Sounds like a dream vacation, doesn’t it? Thanks to the Employee Diversity Team (EDT) and its group of gastronomic volunteers, the NCI at Frederick community was taken on this culinary journey, gratis, at the second annual Ethnic Food Cook-off. Read more...

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TYCTWD Program and Hub Registration Open through May 16

“How long until the next Take Your Child to Work Day?” is a question Randy Johnson hears multiple times throughout the year from his five children, who range in age from 7 to 14.

“It’s really fun and you get to experiment with things,” said Johnson’s 10-year-old daughter, Mary Joy.

Be a part of the annual event that kids look forward to all year long and help foster the next generation of scientists. The 20th annual Take Your Child to Work Day (TYCTWD) at NCI at Frederick is coming up on June 29, and registration for hub and program activities ends May 16.

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